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This professional bar-style concentrate captures that character faithfully — the same format used in Japanese bars and kakigori shops
His stainless steel kitchen utensils are still in production and are prized for the same reason as his furniture: the form follows the function so precisely that nothing is wasted
The porcelain construction is durable enough for daily use and microwave-safe for warming leftover servings of anko or mochi
slightly warm tone that improves with age
Kyoho + lychee drizzle: dark fruit meets floral — an unusual and compelling contrast
Shikuwasa juice (2L) HOME-USE This professional bar-style concentrate capturesMade in Japan Okinawa 2L per bottle Available in 1, 2 or 3 bottles Shikuwasa Juice Okinawa 100% pure citrus juice from Okinawa tart, invigorating, natively Japanese Format 2L bottle (1, 2, or 3 bottles) Flavor profile Sharply tart, citrusy, clean more acidic and aromatic than lime Content 100% pure shikuwasa juice not a syrup, not diluted Use on kakigori Dilute 1: 5 with water or pour direct as a secondary drizzle Also works in Cocktails, dressings,
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