Whole Tomato Marinated Light-Smoked Atlantic Salmon Fillet (1.1-1.4kg) Size:1.1 kg - 1.4 kg Cooking instructions: Suitable for grilling

Cooking instructions: Suitable for grilling

Ideal for entertaining

ideal for bagels

• Light-Smoked Salmon Portions 180g x2 — lightly salted and cured salmon portions

• 1 x Dill Smoked Salmon 100g — oak-smoked salmon marinated with dill for a fresh

Whole Tomato Marinated Light-Smoked Atlantic Salmon Fillet (1.1-1.4kg) Size:1.1 kg - 1.4 kg Cooking instructions: Suitable for grillingTomato marinated light smoked Atlantic salmon fillet, prepared with oak wood smoke for a delicate smoky flavour. Served whole, making it ideal for baking, grilling, or portioning to your preference. Ingredients: Atlantic Salmon, 3% Rock Salt, Oak Wood Smoke, Tomato Marination Cooking instructions: Ideal for baking or grilling. Cook thoroughly before serving. Storage & freshness: Keep chilled between 14C. Shelf life is 7 days unopened and 3 days once