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This cooking wine is designed to accentuate sweet and savory dishes in the style of the wines that come from the island of Marsala in the Mediterranean
This is a great mixing mezcal made by a female founded company that profit-shares with its farmers
Merlot dominant and a sneaky good value Bordeaux
Today led Alberic Mazoyer (who worked for Chapoutier) who still makes incredibly dense and layered wines using organic and biodynamic viticulture
As with most Moscato d’Asti there’s a bit of sweetness to it
Emilio Lambrusco NV 750ml Body Weight - Light Red This cooking wine is designedA soaring Lambrusco thats an homage to Pavarotti, the first son of Emilia Romagna. A very clean and straightforward Lambrusco with big fruit and earthy nuance.
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