White Pepper, Ground Size:1 Cup Jar For savory dishes use to

For savory dishes use to add brightness to salad dressings

Cover and steep 3-4 minutes

Use ½ as much Dried Shallots as fresh shallots

this unique salt blend is perfect sprinkled over steamed artichokes

yellow mustard powder

White Pepper, Ground Size:1 Cup Jar For savory dishes use toIngredients: ground white pepper White pepper has a subtle, less biting flavor then black pepper, and is perfect for use when you want a peppery bite without the black specks. Try in Alfredo sauce, mashed potatoes, rice dishes, salad dressings, gravy, clam chowder, and other cream based soups or sauces. Pepper can become bitter if cooked to long, so for best results, add towards the end of cooking. While they hail from the same plant, white pepper is