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An exceedingly rare coffee gem from Vietnam
L3S-10 Thermal Dispenser with Serving Station L3S-10
We aren't advocating that
the farms that produced this coffee grow the Red Bourbon variety
Kyoto Sencha Green is a combination of leaves harvested with the first flush and leaves harvested at the peak of summer
Tanzania - Mbewe Grind:Ground - Medium - Drip An exceedingly rare coffee gemTasting Notes: Notes of Apple Cobbler, Light Brown Sugar, Golden Raisin A Tanzanian Coffee Reminiscent of Apple Cobbler Longform Taste Description: The opening notes of this coffee are that of a malic, apple, acidity along with notes of bright grape. Sweet grain and light brown sugar sweetness join the mix to give the impression of golden raisin. Hints of dried fig and baking spice create a flavor experience somewhat akin to an apple cobbler. Producer
