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gingery flavors and the oh-so-hip orange color
and are some of my favorite Italian white wines
almond crust and white tea flavors
Traditional winemaking with fermentation in stainless steel and concrete vessels and aging in large Slavonian oak casks gives a rich wine of 100% Sangiovese Grosso (the Brunello clone of Sangiovese) that holds up to intense dishes like Florentine steak
Brad McElroy just has a touch and a humble
Onx - 2018 Indie Rose (Tempranillo) Paso Robles, CA gingery flavors and the oh-so-hipOn a September rendezvous at a somewhat midpoint between our two houses, Boyd and I and our families met up in Paso Robles for some food and wine fun. A knowledgeable local had recommended a great place for brunch that was in the center of a thriving wine production tasting room development called Tin City. Obviously, a few wines were had during brunch but one stood out and they happened to have a tasting room in the complex! We of course headed over
