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La préinfusion à basse pression suivie d’une extraction à haute pression grâce à la pompe italienne de 15 bars produit un espresso riche et crémeux aux notes caramélisées
Ce parfum évoque un jardin ensoleillé où les notes florales apaisantes de la lavande s’harmonisent avec les accents herbacés et boisés de la sauge
Our pear syrup brings a ripe
and woody note that revitalizes the senses
With fully bonded induction plates and a durable lid featuring raised ribs to create perfect grill lines on steaks and salmon
Huile d'olive noire extra vierge 1 L - La Belle Excuse moules muffins silicone La préinfusion à basse pressionExtra virgin olive oil made from Mavrola olives picked at an early stage of ripeness and pressed the same day. From the exceptional Trifilia region, it has an acidity of less than 0. 3% and decants naturally for two months, guaranteeing a pure oil ready for cooking or tasting. Green in color with golden highlights, this oil offers a sweet and floral taste, notes of ripe fruit and a light peppery finish. Perfect for enhancing fish, grilled meats,
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