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Nutritional Additives (Per kg) Vitamin A 19000 IU
chicory root extract (as a source of fructooligosaccharides
vitamin D3 (Cholecalciferol) 1800 1U
Calcium Iodate Anhydrous 3
Crude Ash 8%
Small Breed Free Range Turkey with Parsley, Papaya, Nettle, Zucchini & Pumpkin Size:4X2KG Nutritional Additives (Per kg) VitaminFree Range Turkey Free range turkeys are kept at lower densities in the barn with access to daylight and fresh air. Free range birds are thought to produce tastier meat due to the idea that free range turkeys grow more slowly, meaning they have more flavour, more muscle fat, and a better firmer meat texture. Nutritious Turkey is a lean protein source rich in essential amino acids. It is also low in fat and a good source of essential nutrients such as
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