Custom Cookie Cutters in collaboration with Bikkie Smalls have just released new geometric multicutters to make your very own Geometric Cookie Platters
CURSIVE Happy Birthday Cake Topper - BLACK
Ingredients:Sugar
Vanilla & Cinnamon
450g White Truffle and 10ml Peppermint essence
Pinnacle Red Velvet Cake Mix - 1kg surprise Custom Cookie Cutters in collaborationWhat You Need: 1kg Red Velvet Mix 600ml Water 100ml Oil (Veg or Canola) Method: Combine Cake mix, water and oil. Mix on low for 1 minutes. Scrape down and mix on low for a further 2 minutes. Oven Temp 150 160 degrees. Baking times will vary on oven and size of tin. Ingredients: Sugar, Wheat Flour, Vegetable Oil (Canola Oil), Egg White Powder, Thickener (1422), Wheat Starch, Raising Agents (500, 541, 341), Cocoa Powder, Salt, Emulsifier (481 (palm)),