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Ships within 48 hours · Estimated delivery Aug 21 - Aug 26
and a touch of cedar smoke
Grilled prawns
Decanting: For Barolos aged between 3 to 5 years
Nicely translucent in the glass with aromas of pear and citrus and hints of dried herbs
so there's time for added complexity and softness
Bleasdale Vineyards Potts’ Catch Verdelho 2025 (12 bottles) Somontano and a touch of cedarMarketplace Product Please allow up to 3 5 days for dispatch. Tasting Notes: A crisp white wine with great perfume, jasmine, melon and candied lemon flavours with crisp acidity. Serving Temperature: Best served well chilled, around 610C. Decanting: No decanting required. Cellaring Potential: Drink now 2 to 3 years. Food Pairing: Fish & seafood (prawns, grilled fish tacos, white fish). Goats cheese salad. Light, fresh dishes and as an aperitif.
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