Moritaka Aogami-Super – kokkekniv, 27 cm Infinity' bred knivskinne i 3 bredder og længder fra 40 - 80 cm Wipe with a dry soft

Wipe with a dry soft cloth after use and store in a dry place

som skal symbolisere klintens vandårer

Avoid dishwasher use as this can damage both the blade and the handle

Beneath the chrome-plated surface lies the same solid brass construction that has made Alexander Handcrafted Mills known for spice mills with an exceptionally long lifespan

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Moritaka Aogami-Super – kokkekniv, 27 cm Infinity' bred knivskinne i 3 bredder og længder fra 40 - 80 cm Wipe with a dry softChef's knife with a 27 cm blade in three layers with a core of aogami super (blue super) Moritaka in Kumamoto is one of the world's oldest knifemakers, whose knives have become iconic and very easily recognizable by their rustic design, characterized by the clearly hand forged blade with a dark kurouchi surface. The chef's knife is a classic all round tool for chopping and slicing both meat and vegetables, and it is an absolute pleasure to work with.