Australian Picanha JAPANESE Additionally

Additionally

ALSO KNOWN AS:

A convenient family favorite with a crispy exterior and flavorful

citrusy twist to your meals

1 Shoulder Oyster Cut or Square Cut: Experience the rich and succulent taste of our shoulder oyster cut

Australian Picanha JAPANESE Additionally100 DAYS GRAIN Origin: Australia Introducing our Australian Picanha, a prized cut famous in South American grilling culture, known for its succulent tenderness and rich, beefy flavor. Sourced from cattle that are grass fed for a natural, robust taste and then grain finished for 100 days to enhance marbling, this picanha delivers the perfect balance of juiciness and depth. Featuring its signature fat cap that bastes the meat as it cooks, the Australian