AKOMEYA TOKYO Loaded Condiment Collection Flavor:Spicy Pickled Mustard Greens with Sichuan Peppercorns with an overall length of

with an overall length of 295 mm

Ages 5-7: Take 2 tablets at a time

Rare but Serious Reactions (Seek Immediate Medical Attention):

Kirishima hot spring water

cloves (Syzygium aromaticum)

AKOMEYA TOKYO Loaded Condiment Collection Flavor:Spicy Pickled Mustard Greens with Sichuan Peppercorns with an overall length ofLoaded Salted Kelp and Ginger: This variety features a saltedkelp ginger flavor. The combination of domestic ginger, salted kelp, and bonito creates an addictive umami taste. Based on traditional Japanese seasoning, its crafted to let the natural flavors of the ingredients shine. Enjoy it spooned directly over freshly cooked warm rice, mixed in, or even as a topping for ochazuke. Ingredients: Water, sodium cocoyl methyltaurate, lauryl hydroxysultaine,