Ausgerolltes Engelshaar-Baklava mit Pistazienblech Size:L - approx. 2.3 kg Frische Eier von glücklichen Hühnern

Frische Eier von glücklichen Hühnern

and the typical taste of noble nuts

and the richest syrup are used to offer the best to our discerning customers

as an accompaniment to coffee

we recommend consuming our walnut baklava within seven days

Ausgerolltes Engelshaar-Baklava mit Pistazienblech Size:L - approx. 2.3 kg Frische Eier von glücklichen HühnernRolled Kataifi for Fine Pistachio Baklava A special delicacy for true lovers of oriental desserts. The Back Lava Rolled Kataifi with Pistachio Tray combines fine kataifi with aromatic pistachios for a unique taste experience. The delicate kataifi strands are carefully rolled, refined with high quality pistachios, and baked until golden brown. The fine structure of the kataifi pastry creates a particularly crispy texture, while the pistachios provide