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Black tea (60%)
Fenugreek aids digestion and increases nutrient absorption
CN code 8424 89 70
vom frühen Frühling bis Ende Juli
Eier und daraus gewonnene Erzeugnisse Ja
Fleisch Rinderfilet Fleischspezialitäten (nach Gewicht) 1,5 kg Ballaststoffe Black tea (60%)Element obtained from the dissection of the rump of young bulls of class R (minimum) and fat content (maximum 2). The entire internal psoas muscle and part of the pelvic muscle (lumbar head) with the surrounding connective tissue. The anatomical size of the element. Meat from heifers up to 30 months of age is permitted. No element from adult cattle is permitted. Product parameters Type of meat: beef Type of article Sirloin Class A without skin
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