Kirschmarmelade ohne Zucker BIO 260 g - BATOM Jod - facilitates the absorption of

- facilitates the absorption of calcium in the body

easily digestible sulfur compound that is necessary for living organisms because it is found in almost every cell

Natriumbicarbonat 25kg Biolaboratorium

It was brought to the Old Continent in the 16th century

Keep container tightly closed

Kirschmarmelade ohne Zucker BIO 260 g - BATOM Jod - facilitates the absorption ofINGREDIENTS Cherries * (70%), Apple Concentrate*, Thickener: Pectin (*Ingredient from controlled organic farming) DESCRIPTION No added sugar. Contains only naturally occurring sugars. NUTRITIONAL VALUE PER 100 g Calorific value: 479 kJ 113 kcal Fat: 0. 5 g of which saturated acids: 0. 1 g Carbohydrates: 26 g of which sugar: 22 g Fiber: 2. 8 g Protein: 1. 0 g Salt: 0. 05 g RECOMMENDED STORAGE CONDITIONS After opening, store at approximately +4 degrees