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Chardonnay and Pinot Meunier
Die Trauben werden Ende September/Anfang Oktober von Hand gelesen und dann findet die Mazeration der Schale statt
L-Ascorbinsäure (E 300)
composed from the best grapes from the in-house winery
Seductive bouquet with impressions of wild berries
Blanc de Blance Reserve Brut Grand Cru Champagner Jean Pernet Chardonnay and Pinot MeunierMATURATION: 30 to 36 months of maturation on the fine lees after yeast fermentation (bottle fermentation) and 3 to 6 months of maturation in the cellar after bottling. Pure and mineral, our Cuve Reserve Brut is made exclusively from Chardonnay. Allow it to demonstrate its elegance and finesse as an aperitif, served with fish dishes or fresh cheese
