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Ingo Holland has proven his expertise by developing a mashed potato seasoning for Tim Mälzer that gives even simple potato dishes an incomparable aroma
cocoa bean pieces
Add pasta cooking water to achieve a creamy consistency
These pralines are pure indulgence and an exceptional Tartuflanghe creation
Szechuan pepper
Appennino: Trüffelbutter-Zubereitung mit Sommertrüffel (BURRO con Tartufo), 250 g Vinaturel Ingo Holland has proven hisPreparation of butter and summer truffle. Freshly processed cream butter is mixed in a butter churn with finely chopped summer truffles. Ideal for enhancing pasta sauces. Also tastes excellent with meat or eggs. Store in the refrigerator. Ingredients: 96. 2% butter, 2. 9% summer truffle (Tuber aestivum Vitt.), flavoring, preservative: sorbic acid. Features: Protein from animal milk.
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US$ 77.90
US$ 379.95
