Fisch-Heilbuttfilet ohne Haut ca. 550g Getreide Calorific value: 1491 kJ /

Calorific value: 1491 kJ / 356 kcal

Laboratory Chemistry: Used as an oxidizing agent and for the preparation of other chromium compounds

lemon balm leaf extract ( Melissa officinalis ) 10:1

It is the only vitamin C on the market in buffered form

All products from this brand are made from the highest quality ingredients

Fisch-Heilbuttfilet ohne Haut ca. 550g Getreide Calorific value: 1491 kJ /Halibut with head, gutted, cut along the spine, fins, ribs and backbone removed, skinned. Product parameters Ingredients None Fish species halibut Filleting fillets Skin Without Skin Processing method Fresh Country of origin Made in the European Union Gearbox type tow hook Gross unit weight 0. 6 kg Grain size fillet CN code 0304 49 90 Fish part middle part Storage temperature min. max. 0 2 C Variable Product Yes Production method Caught in the sea