Hojicha grüner Tee BIO 60 g - MOYA MATCHA Proteine and manganese in the form

and manganese in the form of manganese ascorbate

360 - 540 mg

By applying Karma Rub to the body area

Its main effect is to combat free radicals

1 - 2 Teelöffel Kaffee mit heißem Wasser aufgießen

Hojicha grüner Tee BIO 60 g - MOYA MATCHA Proteine and manganese in the formHOJICHA ORGANIC GREEN TEA 60 g MOYA MATCHA INGREDIENTS 100% Hojicha green tea * (* from certified organic cultivation) DESCRIPTION Hojicha is an exception among Japanese teas and is unlike any other green tea in terms of taste. Hojicha comes from leaves harvested in the fall and is roasted at high temperatures, giving the leaves a dark brown color. This process also gives it its unique smoky aroma and sweet flavor with caramel and nutty notes.