Bloating from whey protein comes from four main things: lactose intolerance, protein digestion issues, artificial additives or sweeteners commonly found in commercial protein powders, and the feeding of harmful bacteria
& Greenhaff, P
However, in human systems the outcome of boosting NAD+ is complex and likely involves numerous pathways, from enhanced activity of sirtuins (implicated in longevity and metabolic control) to improved DNA damage repair, all of which are areas of ongoing investigation
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It does so by activating genes that are associated with repair and regeneration while suppressing those linked to inflammation and aging