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It is found in whole grains, oilseeds (nuts), legumes (lentils, chickpeas), dried fruits, vegetables , as well as in dark chocolate and cocoa
doi: 10.3727/096368911X576027 29 ChristoffelD
Maintain accurate batch records and apply recognized contamination control procedures during handling
YangXLiYLiYRenXZhangXHuDet alOxidative stress-mediated atherosclerosis: mechanisms and therapies
This damage triggers tissue events associated with cellular senescence as loss of replicative capacity
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