Presented for research literature review only Bartosz G (1993)
Lecithin provides essential phospholipids that restore liver cell membranes and support bile flow
Its use is limited to analytical investigation, cellular process studies, and redox-related biochemical research conducted under structured experimental protocols
Based on current studies, targeted agents inhibiting PAF and its receptor needed more research because of the limitation of experience with the therapeutic effects of this target
News Release July 08, 2013 Contamination a Common Problem in "Greens" and "Whole Foods" Products According to ConsumerLab.com White Plains, New York July 8, 2013 "Greens" and "whole foods" powders and pills, made from wheat grass, alfalfa, kelp, spirulina, leafy vegetables and other chlorophyll-containing ingredients, as well as fruits, were recently tested by ConsumerLab