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Tissue-Level Interpretation Changes in body weight or adipose mass can result from altered food intake, hydration, lean mass, lipid synthesis, lipid mobilization, substrate oxidation, activity, thermogenesis, gastrointestinal effects, or tissue-specific adaptation

15 Cells were cultured in the medium with 10% FBS, 2 mM l-glutamine, and 100 U/mL penicillinstreptomycin and incubated at 37 C in a humidified atmosphere of 5% CO 2 in air

Gupta D, Thappa DM

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