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The trans-3-hexenoic acid group sterically shields the N-terminal region from dipeptidyl peptidase IV (DPP-IV) cleavage, which is the primary route of GHRH degradation in vivo, resulting in meaningfully improved metabolic stability compared to native GHRH and sermorelin

Picture this: as fat cells expand, they trigger an overproduction of NNMT, slowing down fat cell metabolism the very essence of fat burning

5-Amino-1MQ is an unapproved research chemical that inhibits the NNMT enzyme, with neither compound holding UK marketing authorisation

This finding has obvious relevance for athletes and anyone engaged in regular resistance training

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