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Wines are fermented in traditional German casks (1200 L stuck and 2400 L doppelstuck) as well as stainless steel with spontaneous fermentations
85% Tempranillo
their four (yes another lot of four) free range children
from an early age
This wine has a big ripe core of concentrated fruit and a bright
Josh Phelps, Cabernet Sauvignon "Grounded" California 2023 kosher Wines are fermented in traditionalRed garnet in color, with a youthful purple hue, the 2021 Grounded California Cabernet Sauvignon leads with heady aromas of black cherry, cassis and licorice. On the palate, the wine shows ripe blackberry, dusty cocoa and sweet oak that complement the silky texture of this classic Cabernet throughout its long, aromatic finish.
