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Roast whole sections or thick slices until the exterior is lightly charred and the interior becomes tender and fluffy
more resinous
irreplaceable ingredients
It has warmth rather than conventional heat
Contemporary menus looking for differentiated spice sourcing
Pepper Soup Spice Spice Tin:3.4oz Roast whole sections or thickThe spice blend behind Nigeria's most medicinal, most aromatic broth. Built from native West African spices with no Western equivalents. Ingredients Ehuru (calabash nutmeg), Uda (grains of selim), Alligator Pepper, Uziza Seeds, Country Onion, Uyayak (aidan fruit), Omilo, Gbafilo Flavor Profile Warm, Woody, Pungent Blended In Lagos, Nigeria The Blend Pepper Soup Spice is a finely ground blend of indigenous West African spices that gives Nigerian pepper
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