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The mouthfeel is lively and refreshing
The fruit is whole-bunch pressed to stainless steel tanks for a cool fermentation with indigenous yeast
with a light balancing of fresh cream to length
One of the common features of these sites is the concentration of manganese in the soils
The palate is energetic with lemon pith
2023 Bubb & Pooley Riesling Prosecco The mouthfeel is lively andCoal River, Tasmania 100 % Coal River Riesling coming from the Winen Vineyard on White Kangaroo Rd (near the home vineyard for B+P) and from the limestone based Pressing Matters Vineyard in Richmond, Coal River Valley. The fruit was hand picked and whole bunch pressed to tank, with the fermentation arrested at the optimum acid sugar balance. The wine was racked to one 2000 L egg shaped concrete vessel for 5 months maturation on fine lees. Bottled un
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