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This velvety
Unpretentious and hugely approachable
The Beer Lover's Table - the natural extension to Claire's fabulous HB&B food column of the same name - features 65 incredible
This wine is made using carbonic maceration which helps to stimulate fermentation of the grape
this orange wine is light and salty
Clos Lapeyre La Magendia Jurancon Moelleux 12% (375ml) 4 pack This velvetyTime for a sticky! This wonderful dessert wine is made from 100% Petit Manseng fermented in new oak barrels. You'll find tropical notes of mango, pineapple and passion fruit, vanilla and wood spice. Pair with: blue cheese, pate, fruit tart
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