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the Sotol plant is similar to its cousin
This super-tasty Triple Oatmeal Russian Imperial Stout is rich
Each blend is aged for months in oak wine barrels and then packed with whole fruit at over two pounds per gallon
There was a long time ago when God's wager became man's pleasure
Full-bodied and boozy
Big Oatis (Bourbon Barrel-Aged) Type_Lager - Winter the Sotol plant is similarHeres a twist on our classic oatmeal stout! We took the barrels from the bourbon used in our Ninkasi + Jeffrey Morgenthaler Bourbon Renewal canned cocktails and aged Oatis in them for six months. The result? A barrel aged, bigger version of a classic featuring notes of cocoa, bourbon, and vanilla. Enjoy this very limited draft only release of this beer. Cheers!
