Shigeki Tanaka Blue Steel No.2 17 Layer Damascus Gyuto Japanese Chef Knife 210mm with Magnolia Handle (ferrule: Water Buffalo) Steel Type_SG2 His knife shaped fish bone

His knife shaped fish bone was awarded Ars prize in 2013 All Nippon Knife Show in Kobe

Take pride in owning this line of superb knives as their handles present unique and stylish designs

Steel Type: White Steel No

1 (Carbon Steel

Handle Length: 127mm (5")

Shigeki Tanaka Blue Steel No.2 17 Layer Damascus Gyuto Japanese Chef Knife 210mm with Magnolia Handle (ferrule: Water Buffalo) Steel Type_SG2 His knife shaped fish boneBeautiful shaped blade with Blue steel finished with 17 layer Damascus. The knife can be used without the left and right handed relationship because it is a double edged type. Tanaka Shigeki Young skilled craftsman. To see how he hammers the material into the shape of knives easily is an expansive spectacular. His passion for knife making is as hot as heated iron. Shigeki Tanaka has gained his knife making skill through training in Takefu, Fukui. He