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settling of must
Creamy and crumbly with an aromatic
they inhibit release of the wine’s bouquet
Spicy accents and soft
Excellent fruit concentration and acid balance on show in the wines
The Tête de Moine AOP 1 kg St. Paulin settling of mustThe Tte de Moine AOP standard packaging Aluminium about 1 kg For ordering, weight options, and relevant prices, please click below the button "Weight", Quantity and ADD TO CART Eight centuries ago, in the Swiss Jura Mountains, monks of Bellelay Abbey had a sense of humor. Fashioning small cylindrical ''monk's head'' cheeses, they invented a device, called a Girolle, to thinly shave away layers from the top, exposing a bald spot. Made of raw cow's
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