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His passion for creating knives is as hot as the forge used to make them and to see him hammer steel in to knives is spectacular
which are resistant to rust and tar and provide a light cutting edge
Blade Thickness: 4mm
Gifu Prefecture
From a young age Kitaoka began learning his craft from his father and now specializes in traditional single bevel knives
Seisuke Blue Super Black Finished Bunka 180mm Burnt Chestnut (ferrule: Cherry Wood) Handle Steel Type_Stainless Steel 440C His passion for creating knivesSeisuke At Seisuke Knife, we proudly present our own brand Seisuke. Collaborating with skilled smiths across Japan, our goal is to make high quality culinary tools accessible to all. Each knife is meticulously handcrafted by a diverse group of talented craftsmen in limited quantities. What sets our knives apart is not only their outstanding craftsmanship but also their unique handles and varied blade materials. Our designs showcase a wide range of
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