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His knife shaped fish bone was awarded Ars prize in 2013 All Nippon Knife Show in Kobe
let the stone dry thoroughly
Handle Material: Ebony Wood(With White Ring) Handle
Blade Length: 270mm (10
Do not expose to temperatures of 70ºC(165ºF) or above for periods of 10 min or more
Kunihira VG1 Migaki Finished Santoku 170mm Mahogany Handle White Steel His knife shaped fish boneSpecifications: Knife Type: Santoku Steel Type: VG1 (Stain resistant steel) Blade Hardness: HRC 58 59 Blade Type: Double edged blade Blade Length: 170mm (6. 7") Blade Height: 46mm (1. 8") Blade Thickness: 1. 8mm (0. 071") Ferrule Material: Stainless Steel Handle Material: Mahogany Handle Length: 118mm (4. 6") Weight: 132g (4. 7 ounces) Use and Care Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break. Hand wash with
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