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The 2016 Domaine de Chevalier is a blend of 65% Cabernet Sauvignon
Low yield vineyard: 2
The wine goes through traditional fermentation with longer maceration on the skins before being aged for 18 months in new French oak barrels
Native yeasts that provide the character and personality of the terroir
Like a lot of wines in this underrated vintage
Tenuta Olim Bauda Barbera d’Asti DOCG Superiore Le Rocchette Vintage:2022 The 2016 Domaine de ChevalierVineyard: one of Piedmonts most representative grape varieties, accounting for 30 percent of the regional vineyard area. Generally the yield per hectare does not exceed 60 quintals, a figure strongly influenced by the climatic differences of each vintage. Vinification: grape selection generally takes place in late September or the first week of October and is conducted entirely by hand. The grapes are pressed the same evening and placed in stainless
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