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The nose of these raspberry blends just straight bring me back to picking berries as a child
This collaboration with Beachwood brings a spicy twist to our typical fruited sour ales
The result is redolent of Spanish orange and white wine with some Brett funk
An appalachian gueuze-inspired three year blend of spontaneously fermented ales from the winters of 2019
Stout chocolat
Bestowed - Mexican Hot Chocolate Brewery_Firestone Walker The nose of these raspberryMexican Hot Chocolate Bestowed is an 11. 5% Imperial Stout brewed with vanilla, cacao nibs, cinnamon and chilli peppers. This was one of our first Bestowed recipes and we're bringing it back after 5 years! The result is a rich and complex stout that's highly drinkable with a nice chocolate presence. The cinnamon and chilies give the beer a deep aroma and a gentle heat on the finish.
