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slip resistant polypropylene handles
ANSI Level 5 cut resistance
Replacement Blades Available
meant for safe sanitary meat processing
Height (Chamber + Dome/Lid = Total) 3
Soy Protein Concentrate Meat Injectors slip resistant polypropylene handlesUsed in both smoked and cooked sausages to bind the fat with meat, creating a smoother consistency. This additive cuts shrinkage in the smokehouse by improving moisture retention. Net Weight: 1lb 12oz
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