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ensuring that it sits at the same depth as it was in the container
The berries can be eaten fresh or used to make jams
It is a popular ingredient in Australian cuisine and is known for adding a sweet
simply steep a handful of fresh White Kunzea leaves in hot water for 5-10 minutes
such as jams
Kunzea ambigua - White Kunzea Size:Tubestock ensuring that it sits atThe Kunzea Ambigua, commonly known as White Kunzea, is a tall, spreading shrub native to eastern Australia. It typically grows to about 2 5 meters tall and wide, with dense, rounded foliage. The leaves are small and narrow linear, about 1 cm long, and have a strong, aromatic scent similar to eucalyptus and citrus. The flowers are small and white, borne in heavy sprays at the ends of the branches. They bloom in spring and early summer and attract a
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