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of which 50% was new oak
Algae are placed on vine stocks as the iodine burns the grass and leads simultaneously organic substance to fertilise the soil
The palate is medium in body and nicely balanced with zippy lemon flavours and a light peppery note on the lingering finish
reducing the threat of fungal disease and resulting in consistently healthy harvests
Food Matches: Oysters / Shellfish / Chicken / Aperitif
David Moret, Rully Archived of which 50% was newCountry: France Region: Burgundy Vintage: 2022 Category: White Wine Color: White Producer: David Moret "David Moret is a micro ngociant making only white wines in his small cellar in Beaune. He studied oenology, but then went on to sell winemaking supplies before finally deciding to make wines himself. With no family owned vines, he bought grapes to vinify, purchasing his first barrels in the late 1990s and starting the Moret Nomin label in 2000.
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