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with a lingering finish
Sangiovese
the bouquet gently spicy and undoubtedly cool-grown but not excessively peppery
with an eye to preserving freshness and drinkability
Sangiovese is grown at Tumblong (Gundagai) (ironstone-rich red loam) and Murrumbateman (Canberra District) (granite & red loam over shale)
Firebird Nero d'Avola 2023 VARIANT-49547853856961-UNIT-ML with a lingering finishBlend Nero dAvola (100%), GUNDAGAI Season The 2022 2023 growing season commenced with good spring rains, giving way to a temperate summer. Mild, cool conditions through to harvest yielded beautifully clean fruit and ripe tannins. Viticulture The late ripening Sicilian native Nero DAvola is grown on an elevated section of the Tumblong Hills vineyard at Gundagai. The soils are a deep, ferrous loam. Winemaking Hand harvested grapes are destemmed and open
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