Hot Sauce Book & Sauce Pack (book + 3 sauces) 1 litre 2x Pressure Drop Pale Fire

2x Pressure Drop Pale Fire 4

Berry - Creamy - Savoury tannins

the Oude Pinot Gris Tilquin à l'Ancienne is made from the fermentation of 290g of Pinot Gris grapes per litre of lambic

Grapes: 90% Grenache

vervey and full of bright energy and so much flavour

Hot Sauce Book & Sauce Pack (book + 3 sauces) 1 litre 2x Pressure Drop Pale FireHot Sauce: A Fiery Guide to 101 of the World's Best Sauces is an indispensable guide by authors (and friends of HB&B) Neil Ridley and Dean Honer. It talkes you through some of the worlds best hot sauces, with an extensive introduction that covers the history, culture and science of hot sauce, tips and tricks from top industry saucerers, as well as hot sauce recipes and pairings. To celebrate its launch, we've put together a must have bundle a copy of