Kanjyo VG10 Damascus Gyuto 210mm Gray Pakka wood Handle Hunter Blade Thickness:2

Blade Thickness:2

He has been creating many works with his own brand ���Shigeki-saku��� mainly

Compact design ensures comfort during long pruning sessions

Blade Height: 54mm (2

Knife Type: Sushi Cut

Kanjyo VG10 Damascus Gyuto 210mm Gray Pakka wood Handle Hunter Blade Thickness:2Kanjyo Kanjo Knives are made in Seki City, a kitchen knife production area with 700 years of tradition. Not only are they stylish to look at, but the knives are light and sharp. Specifications: Knife Type: Gyuto Steel Type: VG10 (Stain resistant steel) Blade Hardness: HRC 60 62 Blade Type: Double edged blade Blade Length: 210mm (8. 3") Blade Height: 50mm (2") Blade Thickness: 2mm (0. 1") Ferrule Material: Black Pakka wood Handle Material: Gray Pakka