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The best before the date for bitter gourd karam podi is three months from the opening or manufacture date
The mouthwatering idli Karam with a nutty and spicy flavor will relish you when served with ghee for rice and idli
Butter/Ghee
Gram flour
Always store Gorumitilu in an air-tight container and use it within 15 days of opening the packet to get maximum shelf life
Bombay Halwa (Karachi Halwa) -250 gms The best before the dateSpecially home made bombay halwa also known as karachi halwa. Made with pure ghee and cashew. Ingredients: Corn Floor Ghee Sugar Cashew Food Colou
US$ 55.00
US$ 34.00
US$ 65.00
US$ 170.00
US$ 34.00
US$ 30.00
